I’m a girl. I love chocolate.
Now when I design I always spend some time ‘dreaming’ about the possibilities for a project, much to frustration of my practical carpenter husband. Now, he must be glad I didn’t know about Chef Alain Roby’s plans to build a chocolate replica of his kitchen when I was dreaming about our kitchen remodel.
You may have heard about Chef Roby from baking a 1,250-pound chocolate cake on “The Martha Stewart Show.” You may have heard about his building a 20-foot-tall chocolate skyscraper in New York. Or you may know him from appearances on Food Network.
While these creations are completely impractical for our MyFixitUpLife, there is a lesson inside this story. It’s his quote I read in the Chicago Tribune: “As you build something that has never been done, it pushes you to explore.” And that’s what we always try to do at MyFixitUpLife.
Listen to MyFixitUpLife raido show to hear what Theresa said about the Chocolate Kitchen.
